Nutritional Information +
amount per serving
serving size: 1/2 cup
calories from fat: 0
vitamin A 0% | vitamin C 2% | calcium 15% | iron 15%
Percent Daily Values (DV) are based on a 2,000 calorie diet.
Ingredient List +
Ingredients: Pasteurized & Cultured Skim Milk, Maltodextrin, Sorbitol, Polydextrose, Mint Cream Base (Sorbitol, Water, Modified Corn Starch, Natural & Artificial Flavors, Xanthan Gum, Potassium Sorbate & Sodium Benzoate as Preservatives), Whey, Glycerin, Cocoa (Processed with Alkali), Stabilizer & Emulsifier (Microcrystalline Cellulose, Mono & Diglycerides, Cellulose Gum, Guar Gum, Carrageenan, Pectin, Standardized with Maltodextrin), Caramel Color, Natural & Artificial Flavors, Sucralose
Contains Live Active Cultures: S. thermophilus, L. bulgaricus, L. acidophilus, Bifidobacterium ssp., L. rhamnosus, L. casei
Manufactured in a facility that processes nuts, tree nuts, eggs, milk, soy, and wheat. Milk and cream from cows not treated with the growth hormone rBST.*
Nutritional information has been calculated by one or more of the following sources: supplier information, certain published public information, or in-house analysis. This information is furnished without warranty, expressed or implied. No legal responsibility is assumed for the use of, or reliance on, this data. As additional information becomes available, this data is subject to change anytime at our discretion.
*No significant difference has been shown between milk from rBST treated and non-rBST treated cows. The suppliers of our other ingredients cannot guarantee that the milk they use comes from non-rBST treated cows.